Wines Available in our Tasting Room!
- Briedé Family Vineyards Verde
- Briedé Family Vineyards Arandell
- Ayala Brut Majeur
- Ayala Rosé Majeur Brut
- Ayala Rosé No 8
- Billecart-Salmon Brut Reserve
- Billecart-Salmon Brut Rosé
- Mimi En Provence Grande Reserve Rosé
- Poilvert Jacques Brut
- Paul Clouet Grand Cru Brut
- First Press Blood Orange Rosé
- First Press Ruby Red Rosé
- First Press Red Delicious Rosé
100% Estate Organically Grown Cayuga
Clean, crisp, refreshing green apple with a slight effervescence. A young white wine with a low alcohol content.
100% Estate Organically Grown Arandell
40% Chardonnay, 40% Pinot Noir, 20% Pinot Meunier
Delicate champagne unveiling notes of citrus, flowers and white fruits with abundant, fine bubbles.
51% Chardonnay, 40% Pinot Noir, 9% Pinot Meunier
Champagne with aromas of red berries and peaches. Light yet expressive, great freshness with a lengthy and voluptuous finish.
51% Chardonnay, 49% Pinot Noir
A refined champagne from 2008, notes of red berries and pear, showing minerality through chalk and graphite notes.
30% Chardonnay, 30% Pinot Noir, 40% Pinot Meunier
Champagne with fine bubbles which rise slowly and a persistent mousse. Full fruit, but clean in the mouth.
40% Chardonnay, 30% Pinot Noir, 30% Pinot Meunier
Light, elegant flavored champagne followed by a fresh finish with a taste of raspberry and citrus fruits.
Grenache, Cinsault, Syrah
Light peony pink with red berries and fresh ripe peaches. Well balanced with a light yet long finish.
50% Pinot Noir, 50% Pinot Meunier
Absent of chardonnay grapes, Toasty champagne with bright acidity followed by notes of ripe youthful apple and pear fruit.
20% Chardonnay, 80% Pinot Noir
Fine bubbles with delicate yeast on the nose, a great balanced Grand Cru champagne with floral and fresh stone fruit notes.
Semi-sweet French sparkling rosé blended with blood orange.
Semi-sweet French sparkling rosé blended with grapefruit.
Semi-sweet French sparkling rosé blended with apple.